Chocolate is good. We tried all the chocolates in Brussels so you can go straight to the best. In general, we like to take a dark chocolate covered caramel as our first challenge piece. If a chocolatier can't get this one right, we have little hope for their other flavors. We usually try a coffee or citrus flavor next. These should be strong but not too sweet, and the citrus needs to be just the right amount of tangy. It is delightful when chocolatiers have inventive flavors,
6 Things to do: Brussels 2026 update on ATMs: All banks have agreed to merge their ATMs. This is good for locals, who never pay a fee. However, foreign visitors will be charged an outrageous exchange rate (8% in our experience). If Belgium is your only or first stop in Europe, you may want to plan ahead for cash, or prepare for this fee. Credit cards are widely accepted but it is not uncommon for small merchants to say their machine is broken; fees for them are quite high too